Research output

  1. Impact of water degumming and enzymatic degumming on gum mesostructure formation in crude soybean oil

    Research output: Contribution to journalArticleScientificpeer-review

  2. Structure and dynamics of fibrous calcium caseinate gels studied by neutron scattering

    Research output: ThesisDissertation (TU Delft)Scientific

  3. Systematically quantifying oil–water microemulsion structures using (spin-echo) small angle neutron scattering

    Research output: Contribution to journalArticleScientificpeer-review

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ID: 208761