High pressure biotechnology: the role of pressure and temperature in the stability of proteins.

J Frank, K Heremans, P Masson, C Balny

Research output: Chapter in Book/Conference proceedings/Edited volume › Chapter › Scientific › peer-review

Original language	Undefined/Unknown
Title of host publication	Chemical processes and reactions under extreme or non-classic conditions.
Editors	JL Luche, C Balny
Place of Publication	Chambéry, France.
Publisher	European Commission, Directorate-General Sc.
Pages	177-187
Number of pages	11
Publication status	Published - 1998

Cite this

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title = "High pressure biotechnology: the role of pressure and temperature in the stability of proteins.",

author = "J Frank and K Heremans and P Masson and C Balny",

year = "1998",

language = "Undefined/Unknown",

pages = "177--187",

editor = "JL Luche and C Balny",

booktitle = "Chemical processes and reactions under extreme or non-classic conditions.",

publisher = "European Commission, Directorate-General Sc.",

}

High pressure biotechnology: the role of pressure and temperature in the stability of proteins. / Frank, J; Heremans, K; Masson, P et al.
Chemical processes and reactions under extreme or non-classic conditions.. ed. / JL Luche; C Balny. Chambéry, France.: European Commission, Directorate-General Sc., 1998. p. 177-187.

Research output: Chapter in Book/Conference proceedings/Edited volume › Chapter › Scientific › peer-review

TY - CHAP

T1 - High pressure biotechnology: the role of pressure and temperature in the stability of proteins.

AU - Frank, J

AU - Heremans, K

AU - Masson, P

AU - Balny, C

PY - 1998

Y1 - 1998

M3 - Chapter

SP - 177

EP - 187

BT - Chemical processes and reactions under extreme or non-classic conditions.

A2 - Luche, JL

A2 - Balny, C

PB - European Commission, Directorate-General Sc.

CY - Chambéry, France.

ER -